About Us

BREWDOG SOHO ARE ON THE HUNT FOR A KITCHEN SUPERVISOR!

Although we have a huge drive to make people as passionate about beer, we have an amazing food offering that's growing massively in popularity. From mouth-watering burgers to our famous wing Wednesday's, super food salads to industry leading vegan alternatives... we really do have it all.

Delivering on food quality, consistency and overall kitchen compliance, all whilst maintaining a busy kitchen, is the key to this role.

You’ll be vital in supporting the Kitchen Manager deliver amazing dishes and developing incredible teams. You’ll help lead a team of passionate chefs to develop and grow every day. Our goal is to be the best employer ever & you’ll be part of making that happen with the support of your Kitchen Manager.

This role is the next step in heading towards having a kitchen of your own and is the final piece to the puzzle in terms of your own development and experience. You’ll be part of an experienced management team alongside a crew of passionate & confident individuals, made up of team in the kitchen, on the floor & behind the bar.

About The Role

PROFIT SHARE | Our BrewDog Bars now share 50% of their profits with our fantastic crew. We’re setting the bar high for the hospitality industry and giving you even more reasons to do an amazing job.

LIVING WAGE | We have proudly been Living Wage employers since 2014 and we have a commitment to continue this for all our crew. We believe that every employee should be paid a fair wage for a fair days work.

SAFE RIDE HOME | We want to make sure you get home safe after a hard shift. That’s why we contribute £5 to your pay-check to help you get home safely after midnight. This is open to all our bar crew.

BEER TRAINING | We love beer and we want you to love beer too, so we’ll support you through the internationally-recognised Cicerone qualifications, so you can love it almost as much as we do. We’ll also pay you more per hour for each level you pass. You also get to try loads of beer…tough job right.

STAFF DISCOUNT | 25% off in bars, 30% off online and 50% off BrewDog Merch to fill up your fridge and your wardrobe* (*don’t put your hoody in the fridge though)

PAID BREAKS | We know how much effort our teams put into work, so we pay your breaks to ensure you fully rest up and be at your best for the whole day.

4-WEEK SABBATICAL| After every 5 years here you will receive an additional 4 weeks off to spend it doing whatever you want.

AND A LOT MORE | Okay, deep breath… enhanced sick pay, healthcare, life assurance, high street retail discounts, employee assistance programmes, enhanced family friendly policies around maternity and paternity leave, additional holiday days per year, pawternity leave, DE+I and crew forum groups and a “staffy” crew beer at the end of every shift.

We’re also the world’s first carbon negative beer business. We’re focused on making sure that we, and future generations, have a planet to brew great beer on. Our industry leading techniques help us create and deliver unique beer whilst doing our bit (and others’) for the environment.

About You

You will have experience working in a busy kitchen, preferably with some experience in closely supporting a Kitchen Manager and maybe even doing some cover when they are off. Financial acumen would be a benefit as part of this role, but never fear, if this is something you've not been shown yet we have the people around you to help train and grow your knowledge in all areas.

We aim to make sure every single experience a customer has at this BrewDog bar stand-out. You’ll be a natural trainer & love seeing the people around you learn & develop, you’ll be responsible for nurturing the future talent in BrewDog kitchens and take pride in that.

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